Fresh Potatoes

Fresh Potatoes

Botanical Name : Solanum tuberosum
English Name : Potato
Hindi Name : Aloo
Family Name : Solanales
Potato is grown in China, India, Russian Federation, Ukraine, The United States, Germany, Bangladesh, Poland, France, The Netherlands etc. Potato is winter season crop and tolerates frost moderately. The largest quantity of potato producing states in India are Uttar Pradesh, West Bengal, Bihar, Gujarat, Madhya Pradesh, Punjab, Assam, Karnataka, Haryana, Jharkhand.

The potato is a root vegetable that is part of the plant Solanum tuberosum.  The potato is native to the Peruvian-Bolivian Andes and is one of the world’s main food crops. Potatoes are frequently served whole or mashed as a cooked vegetable and are also ground into potato flour. Potatoes are America’s most used and favorite vegetable. They can be boiled, baked, fried, and micro waved, steamed, roasted, mashed, and placed in salads, with or without the peel.

Pale Yellow

Potato is one of the common food crops of the world. They are also used in various industries for starch production, alcohol production, etc. The potatoes have several helpful characteristic like weight gain, healthy skin; increases immune power, prevent kidney stone and control blood pressure among other characteristics.

10kg and 20kg yellow mesh bag and carton box