Pusa Basmati Rice

About
Pusa Basmati Rice is a landmark Basmati rice variety having Basmati quality traits introgressed from traditional Basmati varieties such as Basmati 370 and Type 3. It possesses extra-long slender milled grains (9.00 mm), pleasant aroma, and an exceptionally high cooked kernel elongation ratio of 2.5 with a cooked kernel length of up to 22 mm, volume expansion more than four times, appealing taste, good mouth feel and easy digestibility. Owing to its exceptional quality characteristics, it has set new standards in the Basmati rice market. 

Cultivation
The areas of basmati rice production in India are in the states of Punjab, Haryana, Himachal Pradesh, Delhi, Uttarakhand, Uttar Pradesh and Bihar.

Specifications

Cultivation Type	Organic
Shelf Life	1 Year
Color	White
Variety	Long Grain
Texture	Hard
Speciality	Gluten Free, No Genetic Engineering
Packaging size	10kg, 25kg
Packing type	Jute Bags, Plastic Sack Bags